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  • HOME
  • OUR WINES
    • Shop All
    • Shop by Varietal
      • Red Wines
      • White Wines
      • Rose Wines
      • Method Cap Classique
    • Shop by Product
      • Armilla Blanc de Blanc
      • Armilla Blanc de Noir
      • Anima
      • Camissa
      • Cyclus
      • Qvevri
      • Samsara
      • La Luna
      • Navitas
  • TASTING
    • Wine Tasting
    • Cellar Tours
    • Eco-Wine Safari
    • Summer Garden Bar
    • Avondale Members Club
  • DINING
    • FABER
    • Picnics
    • Platters
  • OUR ESTATE
    • Weddings
    • Conferences & Events
    • Gardens
    • Filming & Photography
    • Walking at Avondale
    • The Winelands Gallery at Avondale
    • OCHRA Deli
    • Avondale Equestrian Centre
  • OUR STORY
    • Our Ethos
    • Our History
    • Our Vineyards
    • Wine-making
    • Our Community
    • Our Accreditations
  • NEW & MEDIA
    • News
    • What’s On
    • Blog
    • Gallery
  • Contact Us
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Natural Fermentation Creates A Slow Holistic Evolution

Natural Fermentation Creates A Slow Holistic Evolution

by Johnathan Grieve | Nov 20, 2018 | News

Avondale is farmed organically and biodynamically. No chemicals are used in the vineyards or in the cellar, nor are chemicals added to the grapes when they arrive at the cellar. All our fermentations are spontaneous and natural caused by the unique yeasts present on...

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