
FABER Summer Special
DATE:
Enjoy a FABER farm-to-fork 2 course summer special on our stoep, with views of vineyards and mountains, at R275 per person.
Start off with a slice of our freshly baked, slow fermented sourdough and our famous pumpkin fritters before choosing between 2 mains and 2 desserts, accompanied with a side of fries.
FABER Summer special is available for lunch and dinner till end of March 2021.
As FABER restaurant is a contemporary farm-to-fork restaurant and we pride ourselves on serving seasonal, local and organic produce, mostly harvested from our organic garden, steak garnishes may vary each week. The full á la carte is also available.Bookings can be made through FABER’s online booking system, via email faber@avondalewine.co.za or phone 021 202 1219.
Avondale Members Club
Avondale Members Club
Our Avondale Members Club offers exclusive rewards to those who share in the love of our wines. Enjoy bespoke wine releases, special offers, and unique events designed for our loyal friends and family.