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As the early summer sun brings renewed energy to the farm, Avondale comes alive with vibrant growth and fresh inspiration. It’s the perfect season to slow down, immerse yourself in Nature, and join us for our signature farm-to-fork journey. Your experience begins with...

Mother’s Day 3 course family style sharing lunch Sunday, 11 May 2025 Spoil mom this Mother’s Day with a relaxing afternoon, spent with loved ones at FABER restaurant, and enjoy a farm-to-fork family-sharing style 3 course feast. Guests will be greeted with the famous...

Easter Sunday Lunch Sunday, 20 April 2025Bring the whole family and celebrate Easter Sunday with a 3 course family sharing lunch. Traditional Easter favourites such as pickled fish, hot cross buns and roasted lamb can be expected, for a leisurely afternoon with loved...

29th March 2025 Join us at Avondale Wine Estate for an enchanting evening of classical melodies under the stars at FABER restaurant, a captivating celebration of music and conviviality set against the breathtaking backdrop of Avondale’s scenic vineyards and mountains....

Friday 14 February 2025 Indulge in a romantic evening with a contemporary farm-to-fork six-course tasting menu specially crafted by Chef Dale Stevens. This exceptional dining experience is designed to immerse you in culinary delights, featuring aphrodisiac-inspired...

Wave 2024 goodbye and step into the new year at your favourite restaurant in the heart of the Winelands, with a farm-to-fork meal, organic and biodynamic Avondale wine, live music and views of gardens, vineyards and mountains. GENERAL INFORMATION: 6 course tasting...