FABER continues to make waves in the culinary world with a series of prestigious awards and nominations, recognising its unwavering commitment to excellence. We are thrilled to announce that FABER has been selected as a winner in the Culinary Experiences category of...
Situated in the Western Cape region, on the fynbos slopes of the Klein Drakenstein mountains lies Avondale, Paarl, South Africa – a unique parcel of land we call home. Our family-owned and run wine estate Avondale is committed to the practice of organic, biodynamic,...
Avondale Wine Estate, a trailblazer in sustainable farming and winemaking, proudly announces a significant leap forward in environmental responsibility and financial efficiency with the successful implementation of a state-of-the-art solar power plant. This pioneering...
It has been an exceptional few weeks for FABER Restaurant! Situated on the beautiful Avondale Wine Estate, this award-winning restaurant has once again been heralded as one of the best. We’ve been plated! The Gourmet Guide is South Africa’s original and respected...
Increasingly, wine farmers are putting sustainability at the heart of what they do – and South Africa is no exception. As far back as 1998, South Africa introduced guidelines on sustainability which is adhered to by over 95% of growers and cellars. Sustainable wine...
“I am honoured and excited to be part of this dynamic collective and look forward to enhancing the profile of South African wines across strategic export markets with the addition of Avondale award-winning, certified organic wines into the PiWOSA stable,” says...